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  • Wild Island Spiced Fig

  • Balsamic Dressing & Dip
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  • Wild Island Salad Dressing

  • with honey & thyme
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  • Piri Piri Dressing & Marinade

  • Made with Isle of Wight Cold Pressed Rapeseed Oil
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  • Rosemary & Garlic

  • Balsamic Dressing & Marinade
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  • Chilli Infused Oil

  • A delicious addition to you homemade pizza
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  • Delicious Recipes

  • To create with Wild Island products
See more

Wild Island Spiced Fig

Balsamic Dressing & Dip Buy Now

Wild Island Salad Dressing

with honey & thyme Buy Now

Piri Piri Dressing & Marinade

Made with Isle of Wight Cold Pressed Rapeseed Oil Buy Now

Rosemary & Garlic

Balsamic Dressing & Marinade Buy Now

Chilli Infused Oil

A delicious addition to you homemade pizza Buy Now

Delicious Recipes

To create with Wild Island products See more

Delicious natural oils, balsamic vinegars and dressings, handmade on the Isle of Wight

At Wild Island we love combining flavours, discovering and blending tastes. In fact this forms the basis for developing each of our products.

We take great care to use the best ingredients, using local ingredients wherever possible, always with provenance, quality and taste in mind.We offer delicious blends which can be used on their own or combined to create tempting dressings, dips, marinades and glazes.

Great Taste Award Winners

We were delighted to win Great Taste Awards for our Cherry Vinegar, Blackberry Balsamic, Raspberry Vinegar and Spiced Fig Balsamic Vinegar Dressing.

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Wild Island is based on the idea that good food comes from good ingredients

Our Story

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Here are some of the things chefs say about using our products:

“I try to work with 3 flavours in each dish and each flavour compound has back notes. A sauce for example will consist of 5 or 6 elements. I like to use the Wild Island products as they bring a depth of flavour – a few drops to achieve a subtle and interesting taste without over complicating.”

‘Try Bay & Juniper Balsamic Dressing or the Blackberry Balsamic Dressing (they) naturally work well with game such as Venison to enhance a sauce. The dressings can also lighten and freshen a dish and help connect it all together. Fruit balsamics also work very well with a variety of meats, such as chicken, or veal. I used the Spiced Fig Balsamic Dressing with a Rabbit Terrine – and it was delicious”

We Like

Pip & Bean

Lovingly handmade in the middle of the Isle of Wight countryside, these delicious and adaptable spreads combine cocoa and cocoa butter with dark date syrup and a deliciously rich fruity base. This means we can cut out the refined sugar, dairy products and palm oil too!

Working with quality suppliers, we've created two indulgent treats that we know you'll adore - try the original recipe for a rich chocolate hit or our award-winning orange-infused spread for something with a bit of zing!

Ideal for vegans, vegetarians and plant based chocolate lovers!